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Boneless Leg of Lamb

From £7.95

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With the bone removed by our expert butchers, you can concentrate on the important part - cooking and presenting the rich and delicious melt-in-your-mouth flavours for this week's Sunday roast. Our lamb is nothing but the best, sourced from free-range grass-fed farms that establish the highest in animal welfare standards.

WEIGHT PER PERSON

We recommend approximately 80z/250g per person. The minimum weight for this joint is 450g and the maximum is 2kg which serves 6-8 people.

COOKING TIME

Place lamb into a shallow roasting tin and cook for 25 minutes per 500g plus another 25 minutes to enjoy medium cooked lamb.

Additional information

Weight N/A
Weight

15oz / 450g, 35oz / 1kg, 70oz / 2kg

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