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Loin Rolled Joint

From £4.80

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A British favourite! Our rolled loin joints are expertly prepared by our master butchers, flawlessly rolled as a neat joint to trap the flavours when roasting. Try roasting alongside a trivet of onion, carrot, and celeriac to give the rolled loin aroma.

Weight Per Person

We recommend 8oz/230g per person.

Cooking Time

Start roasting the pork at a high temperature 240°C to get the heat through to the centre of the joint, and get the crackling off to a good start. After 20 minutes, reduce the temperature to 180°C and continue to roast for 25 minutes per 450g.

Additional information

Weight N/A
Weight

17oz / 500g, 35oz / 1kg, 70oz / 2kg

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