Our classic pork chops consist of beautiful lean pork with a good amount of fat, resulting in strong flavours and succulent meat. It's a great choice for frying, served with the classic 'chips and peas', or as a hearty week night meal, coupled with onion gravy and seasonal vegetables. Beautiful!
We recommend 8oz/ 230g per person.
Place in a preheated oven, 180-200 C and roast until the pork is completely cooked through, about 18- 22 minutes.