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Lemongrass Chicken BBQ

This gorgeous succulent lemony free-range chicken recipe will be sure to raise heads at your next BBQ.

Prep Time: 15 mins
Cook Time: 20 mins
Serves 4

Ingredients:

  • 4 Chicken breasts
  • 12 lemongrass sticks
  • 2 tblsp olive oil
  • Juice from 2 lemons
  • 2 sprigs of thyme – chopped
  • 2 tblsp honey
  • Salt & pepper

Method:
1.Cut each chicken breast into 3 – lengthways.

2. Mix the olive oil, lemon juice, honey and thyme in a large bowl – add the chicken strips, season and marinade for an hour or so.

3. Use a metal skewer to create a space through the chicken strip and feed the lemongrass sticks through – removing the metal skewer.

4. Once all chicken strips are skewered onto the lemongrass, transfer the skewers to either a very hot griddle pan or a BBQ. Turn frequently until cooked through (15-20 minutes)

5. Serve with a green salad and BBQ’d baby potatoes.




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